About Distilling

Learn about Distilling

Learn how “wash” (essentially un-hopped beer) from Seattle-based Elysian Brewing becomes Copperworks whiskey, vodka and gin in this blog post by Dick Cantwell of Elysian Brewing.

Jason Parker, co-owner/distiller, talks with Brian Bushlach, host of NW Vine Times, about distilling, how Copperworks began and more in this podcast.vinetime logo

 

 

 

 

 

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