Current Whiskey Releases

Current Releases:
Copperworks American Single Malt Whiskey

Release 018

Available in our tasting room and online store.

Tasting Notes: Aromas of dried apricots, caramel apples, and baking spices. Flavors include browned butter, fruit cake, and baked apples. It finishes with apricot and pear, sherry notes, and clove.

Production details: 90% of the release came from five casks made from our Five-Malt recipe and matured for more than three years in full-sized, new American Oak barrels with a light (#1) char. The remaining 10% came from two casks made from our Pale Malt recipe whiskey, one finished in an Oloroso Sherry cask and one fully matured in an Oloroso Sherry cask. Get detailed production specifications.

Price: $59.89 (not including tax or shipping) for 750ml bottle.


Release 019: Single Variety Malt Whiskey

Available in our tasting room and online store.

Tasting notes: offers slightly smoky, malty, graham cracker, and minty aromas. Flavors include molasses, leather, cream, and kiwi. Finishes with tropical fruit, jasmine flower, leather, and turmeric. 

Production details: a single-cask release (from cask #138) made from 100% Alba Malt. It was matured for 34 months in a full-size, new American Oak barrel with a light (#2) char. Get detailed production specifications.

$76.49 for a 750ml bottle (not including taxes or shipping.)


Release 014

Available only in Total Wine & More stores in Washington State

Tasting notes: Aromas of fresh dates, caramel, and black tea. Flavors include dark sugar and pineapple. Finishes with orange peel and citrus.

Production details: a single cask release (cask #102) made from our 5-malt recipe. It was matured for more than three years in a full-size, new, American Oak barrel with a medium-light, #2 char. Get detailed production specifications.


Release 015

Available only in Total Wine & More stores in Washington State

Tasting notes: Aromas of suede, cedar, and dried fruits. Fruitcake and baking spices in the flavor. Finishes soft and creamy, with creme brulee, flan, and orange zest.

Production details:  a single cask release (cask #115) made from our 5-malt recipe. It was matured for 35 months in a full-size, new, American Oak barrel with a light-medium, #2 char. Get detailed production specifications.


Learn about past releases of Copperworks American Single Malt Whiskey.
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