Copperworks Plum Gin

Copperworks Plum Gin

Copperworks Plum Gin began as an experiment in collaboration with Warm Valley Orchard on Orcas Island, WA. Copperworks had gin, the farm had gorgeous plums – it was a perfect match.

The Plum Gin was so popular that it quickly joined the standard Copperworks lineup as a limited-edition annual release. A unique agricultural product, Copperworks Plum Gin relies on a juicy ingredient: locally grown Italian Prune Plums.

Copperworks Plum Gin is available in our online store, our tasting room, and at retail outlets throughout Washington State.

A Fun and Fruity Base for Cocktails

With nearly a pound of plums in every bottle, Copperworks Plum Gin is full of flavor with a stunning color and touch of natural sweetness from the locally grown plums.

Get recipes for these and other cocktails with Copperworks spirits.

The Copper Club

—   2 oz. Copperworks Plum Gin
—   0.75 oz. orgeat
—   0.75 oz. fresh lemon juice
—   2 dashes Angostura bitters

Shake all ingredients with ice. Strain into a glass filled with ice. Garnish with a fresh slice of plum or a bit of grated cinnamon.

Plum 75

—   1.25 oz. Copperworks Plum Gin
—   1oz. fresh lemon juice
—   0.5 oz. simple syrup
—   4oz champagne or sparkling wine, to fill

Shake gin, lemon juice, and simple syrup with ice. Strain into a chilled flute or wine glass and top with Champagne or sparkling wine until filled. Garnish with a lemon twist.

Recipe and photo courtesy of Pike Brewing Company.

Le Grand Plum

—   1.5 oz. Copperworks Plum Gin
—   0.5 oz. Grand Marnier
—   0.5 oz. fresh lemon juice

Shake all ingredients with ice. Strain into a chilled coupe glass. Garnish with a lemon twist.


Plum & Elderflower G&T

—   2 oz. Copperworks Plum Gin
—   4 oz. Elderflower tonic water

Add ice to a Collins glass, then add gin and top with tonic water. Stir and garnish with a lemon twist or lime wedge.